crêperie

The crêperie is made of 3 dining rooms. The first was built in the old stables. The other two used to be the living spaces which explains the large fireplace.
The crepes and the galettes are made from regional products only, and from organic flours. We work with artisans and farmers from the neighbouring towns.
Our menu also offers a variety of meats cooked a la plancha, salads, omelets….